Mango and Chocolate Marbled Sponge Cake

Name: Mango and Chocolate Marbled Sponge Cake
Total time: 35 min
Ingredients: 3 units egg; 5 oz almond flour; 0.35 oz yeast; 0.88 oz corn starch; 1 oz date; 0.35 oz cocoa; 11 oz mango

Marisel

“These look so good! Don't you think? They're so easy to make, they're healthy, and elaborately made with natural mango pulp. Interested? Keep reading!”

ingredients

Difficulty

Easy

Time

35'

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