Oat and Pear Porridge with Walnuts
Equipo ekilu
ingredientes
7
Dificultad
Baja
Tiempo
15'
2 Porciones
Ingredientes frescos
pera
1 unidad
Ingredientes de despensa
leche vegetal
2 tazas
nuez
1/2 taza
agua
2 tazas
avena
1 taza
canela
1 cucharada
crema de cacahuete
1 cucharada
Pasos
1
Wash the pear, peel it, and chop into cubes.
2
Boil some water in a small pot and then add the oats and the cubed pear.
3
When the oats begin to absorb the water, add the milk, the peanut butter, and the cinnamon. Stir so that the peanut butter dissolves nicely.
4
When you have a creamy consistency, you can remove the pot from the stove and serve with the walnuts on top and a dash more of cinnamon.
Trucos y Consejos
If you would like to make it sweeter, you can serve it with a small handful of raisins.
If you don't want to cook, you can mix all of the ingredients the night before in a bowl (instead of water, use a cup and a half milk instead) and let the oats soak overnight to be ready in the morning.
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