Apple Crumble

Name: Apple Crumble
Total time: 45 min
Ingredients: 1/2 cup wheat flour; 3 units apple; 2 tsp cinnamon; 3 tbsp brown sugar; 1 oz butter

ekilu Team

“This apple crumble will make you look like a real chef. This dessert is really easy to make and the results are fantastic!”

ingredients

Difficulty

Easy

Time

45'

Fresh ingredients

apple

3 units

butter

1 oz

Pantry ingredients

wheat flour

1/2 cup

cinnamon

2 tsp

brown sugar

3 tbsp

Instructions

Preheat the oven to 360°F.

Peel and dice the apples into relatively small pieces.

Grease an ovenproof dish with a little butter and add the diced apple. Sprinkle with 1 1/2 tablespoons sugar and 1 teaspoon cinnamon, and mix well. Spread out the apple dice.

Make the crumble. To do this, combine the flour, 1 1/2 tablespoons brown sugar, 1 tablespoon cinnamon, and the butter cut into diced pieces in a bowl. Rub the butter into the other ingredients until coarse crumbs form. Pour the crumble mixture over of the apple pieces, covering evenly.

Bake until the crumble has turned a golden color, and the apples are bubbling, about 40 minutes.