Banana Omelette

Name: Banana Omelette
Total time: 10 min
Ingredients: 1 unit egg; 1 units banana; 1 tbsp butter; 1 tsp sugar

ekilu Team

“Who said omelettes couldn't be sweet? When you try this one, you'll see all of the possibilities that it has. So what are you waiting for? Let's get to it!”

ingredients

Difficulty

Easy

Time

10'

Fresh ingredients

egg

1 unit

banana

1 unit

butter

1 tbsp

Pantry ingredients

sugar

1 tsp

Instructions

Peel and cut your banana into small pieces. Place half of the butter into a pan that is on medium heat. When the butter has melted, add the banana and a teaspoon of sugar.

Let the banana caramelize a little, between 2-5 minutes.

Meanwhile in a bowl, beat the egg with a teaspoon of sugar. Add the banana to the bowl with the egg and mix well.

Add the rest of the butter to the pan and once it's hot, add the mixture. Cook on one side then flip to cook the other side. Serve warm.

Tips & Tricks

You can add a touch of brandy to give it a special touch when caramelizing the banana. Evaporate the alcohol when cooking with the banana. The rest of the steps are the same.

Try making this omelette with a peach compote, it's amazing!