![Beef Chili Beef Chili](https://d36fw6y2wq3bat.cloudfront.net/recipes/chili-con-carne/900/chili-con-carne.jpg)
Beef Chili
ingredients
13
Difficulty
Easy
Time
35'
4 servings
Fresh ingredients
![garlic](https://d36fw6y2wq3bat.cloudfront.net/ingredients/ajo/ajo_1687941004.jpg)
garlic
1 clove
![onion](https://d36fw6y2wq3bat.cloudfront.net/ingredients/cebolla/cebolla_1687941009.jpg)
onion
1/2 unit
![green bell pepper](https://d36fw6y2wq3bat.cloudfront.net/ingredients/pimiento_verde/pimiento_verde_1687941440.jpg)
green bell pepper
1/2 unit
![tomato](https://d36fw6y2wq3bat.cloudfront.net/ingredients/tomate/tomate_1687941020.jpg)
tomato
1 unit
![ground meat](https://d36fw6y2wq3bat.cloudfront.net/ingredients/carne_picada/carne_picada_1687941028.jpg)
ground meat
11 oz
Pantry ingredients
![olive oil](https://d36fw6y2wq3bat.cloudfront.net/ingredients/aceite_de_oliva/aceite_de_oliva_1687941122.jpg)
olive oil
2 tbsp
![pinto bean](https://d36fw6y2wq3bat.cloudfront.net/ingredients/alubia_pinta/alubia_pinta_1687941415.jpg)
pinto bean
1 small jar
![chicken broth](https://d36fw6y2wq3bat.cloudfront.net/ingredients/caldo_de_ave/caldo_de_ave_1687941293.jpg)
chicken broth
1 cup
![tomato sauce](https://d36fw6y2wq3bat.cloudfront.net/ingredients/tomate_frito/tomate_frito_1687941464.jpg)
tomato sauce
1/2 cup
![cumin powder](https://d36fw6y2wq3bat.cloudfront.net/ingredients/comino_en_polvo/comino_en_polvo_1692609389.jpg)
cumin powder
1 tsp
![cayenne pepper](https://d36fw6y2wq3bat.cloudfront.net/ingredients/pimienta_cayena/pimienta_cayena_1687941045.jpg)
cayenne pepper
1 pinch
![oregano](https://d36fw6y2wq3bat.cloudfront.net/ingredients/orégano/orégano_1687941143.jpg)
oregano
1 pinch
![salt](https://d36fw6y2wq3bat.cloudfront.net/ingredients/sal/sal_1687941363.jpg)
salt
1 pinch
Instructions
1
Chop the garlic, onion, bell pepper, and tomato on a cutting board.
2
Add a drizzle of olive oil to a pot. When it's hot add the garlic, onion, and bell pepper and cook until the vegetables are tender.
3
Add the ground beef to the pot and cook until the meat turns brown.
4
Add the chicken stock, tomato sauce, beans, fresh diced tomatoes, and all of the spices (ground cumin, cayenne pepper, oregano, and a bit of salt). Stir the ingredients and cook on high heat until it begins to boil. Once boiling lower the heat and cook on low for 20-25 minutes or until it begins to thicken and the flavors are well integrated.
Tips & Tricks
If you would like to try, add a teaspoon of Perrins sauce with the spices.
You can add a bit of sweet corn and fresh chopped cilantro. It will give your chili a refreshing touch.
You can serve with some grated cheese like cheddar and also some tortilla chips to enjoy as a dip, or you can use it as a filling for some delicious burritos. You can also enjoy this dish with some rice.