Mocha Frappé
ekilu Team
ingredients
3
Difficulty
Easy
Time
5'
2 servings
Fresh ingredients
milk
1 cup
Pantry ingredients
coffee
1 1/2 cups
cocoa spread
2 tbsp
Instructions
1
Brew some coffee and let cool. Freeze in ice cube molds.
2
Blend all the ingredients—coffee cubes, milk, cream, chocolate spread—in your blender and serve.
Tips & Tricks
Feel free to add a little sugar or condensed milk as desired.
When you're making your morning coffee, make an extra cup to freeze. That way you’ll be able to have this delicious frappé the next day.
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