Spanish Omelet filled with Smoked Salmon and Cheese
Tips & Tricks
In order to know if the potatoes are cooked all the way through, prick the center with a toothpick or fork. If it goes in smoothly, then it's ready.
It's important to use a non-stick pan so the omelet doesn't stick.
Dampen the plate with a bit of water so that the omelet is easy to turn over.