ekilu logo
Spinach Scramble

Spinach Scramble

ekilu author icon

ekilu Team

“ Do you have spinach and eggs at home? With these simple ingredients you can make a tasty and nutritious scramble, perfect for breakfast or a quick dinner. ”

ingredients

Recipe ingredients icon

5

Difficulty

Recipe low difficulty icon

Easy

Time

Recipe ingredients icon

15'

2 servings

Fresh ingredients

garlic
garlic

2 cloves

egg
egg

2 units

baby spinach
baby spinach

4 oz

Pantry ingredients

salt
salt

2 pinches

olive oil
olive oil

2 tbsp

Instructions

1
First, wash the spinach and slice. Peel the garlic cloves.
2
Next, add oil to a pan and when it's hot start to fry the garlic cloves until they begin to brown. Then add the spinach and cook over medium heat for 5-6 minutes. While the spinach is cooking you can begin to beat the eggs.
3
Add the beaten eggs and a bit of salt to the pan and cook over low heat until the egg is to your desired level of doneness.
4
Serve hot and enjoy with some toast.

Tips & Tricks

light emoji

Get inspired to create your own version! You can add a handful of pine nuts or raisins when you brown the garlic.

Discover much more in our App

Download ekilu
Goes to AppStore
Goes to PlayStore