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Spinach Scramble
ingredients
5
Difficulty
Easy
Time
15'
2 servings
Fresh ingredients
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garlic
2 cloves
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egg
2 units
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baby spinach
4 oz
Pantry ingredients
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salt
2 pinches
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olive oil
2 tbsp
Instructions
1
First, wash the spinach and slice. Peel the garlic cloves.
2
Next, add oil to a pan and when it's hot start to fry the garlic cloves until they begin to brown. Then add the spinach and cook over medium heat for 5-6 minutes. While the spinach is cooking you can begin to beat the eggs.
3
Add the beaten eggs and a bit of salt to the pan and cook over low heat until the egg is to your desired level of doneness.
4
Serve hot and enjoy with some toast.
Tips & Tricks
Get inspired to create your own version! You can add a handful of pine nuts or raisins when you brown the garlic.