Turkey Tacos with Melted Cheese

Name: Turkey Tacos with Melted Cheese
Total time: 25 min
Ingredients: 1 pinch salt; 2 tbsp olive oil; 1 clove garlic; 1 pinch black pepper; 2 tbsp cilantro; 6 units corn tortilla; 4 oz ground turkey; 1/2 unit red onion; 1/2 cup grated cheese

ekilu Team

“These turkey tacos are absolutely irresistible! They're full of flavor, they're crunchy and best of all, they're super simple to make.”

ingredients

Difficulty

Easy

Time

25'

Fresh ingredients

garlic

1 clove

cilantro

2 tbsp

ground turkey

4 oz

red onion

1/2 unit

grated cheese

1/2 cup

Pantry ingredients

salt

1 pinch

olive oil

2 tbsp

black pepper

1 pinch

corn tortilla

6 units

Instructions

Add a little salt and pepper to your ground meat.

In a wide skillet lightly fry the chopped onion and clove of garlic over medium heat.

After a couple of minutes, add the ground turkey meat. Cook for about 7-8 minutes and with a wooden spoon stir it around so it stays loose. If you'd like, you can add a tablespoon of Mexican tomato sauce.

Fill every tortilla with some cheese, the turkey and another handful of cheese on top. Put the tortillas in the oven at 400ºF until the cheese melts. Once melted, take out the tacos and sprinkle on chopped cilantro and serve.