Turkey Tacos with Melted Cheese

Name: Turkey Tacos with Melted Cheese
Total time: 25 min
Ingredients: 1/2 unit red onion; 2 tbsp cilantro; 1/2 cup grated cheese; 1 clove garlic; 6 units corn tortilla; 1 pinch salt; 1 pinch black pepper; 2 tbsp olive oil; 4 oz ground turkey

ekilu Team

“These turkey tacos are absolutely irresistible! They're full of flavor, they're crunchy and best of all, they're super simple to make.”

ingredients

Difficulty

Easy

Time

25'

Fresh ingredients

red onion

1/2 unit

cilantro

2 tbsp

grated cheese

1/2 cup

garlic

1 clove

ground turkey

4 oz

Pantry ingredients

corn tortilla

6 units

salt

1 pinch

black pepper

1 pinch

olive oil

2 tbsp

Instructions

Add a little salt and pepper to your ground meat.

In a wide skillet lightly fry the chopped onion and clove of garlic over medium heat.

After a couple of minutes, add the ground turkey meat. Cook for about 7-8 minutes and with a wooden spoon stir it around so it stays loose. If you'd like, you can add a tablespoon of Mexican tomato sauce.

Fill every tortilla with some cheese, the turkey and another handful of cheese on top. Put the tortillas in the oven at 400ºF until the cheese melts. Once melted, take out the tacos and sprinkle on chopped cilantro and serve.