![Vegan Garbanzo Brownie Vegan Garbanzo Brownie](https://d36fw6y2wq3bat.cloudfront.net/recipes/brownie-vegano-de-garbanzo/900/brownie-vegano-de-garbanzo_version_1678852826.jpg)
Vegan Garbanzo Brownie
ingredients
8
Difficulty
Easy
Time
35'
6 servings
Fresh ingredients
Pantry ingredients
![cocoa](https://d36fw6y2wq3bat.cloudfront.net/ingredients/cacao/cacao_1687941077.jpg)
cocoa
2 tbsp
![date](https://d36fw6y2wq3bat.cloudfront.net/ingredients/dátil/dátil_1687941332.jpg)
date
9 units
![walnut](https://d36fw6y2wq3bat.cloudfront.net/ingredients/nuez/nuez_1687941282.jpg)
walnut
1 handful
![plant-based milk](https://d36fw6y2wq3bat.cloudfront.net/ingredients/leche_vegetal/leche_vegetal_1687941234.jpg)
plant-based milk
1 1/4 cups
![dark chocolate](https://d36fw6y2wq3bat.cloudfront.net/ingredients/chocolate_negro/chocolate_negro_1687941384.jpg)
dark chocolate
3 oz
![canned chickpea](https://d36fw6y2wq3bat.cloudfront.net/ingredients/garbanzo_en_conserva/garbanzo_en_conserva_1687941176.jpg)
canned chickpea
7 oz
![oat flour](https://d36fw6y2wq3bat.cloudfront.net/ingredients/harina_de_avena/harina_de_avena_1687941136.jpg)
oat flour
4 oz
![coconut oil](https://d36fw6y2wq3bat.cloudfront.net/ingredients/aceite_de_coco/aceite_de_coco_1687941425.jpg)
coconut oil
1 tsp
Instructions
1
Preheat the oven to 400°F.
2
Chop the dark chocolate.
3
Blend in a food processor, the garbanzos with the flour, cocoa, coconut oil, dates, walnuts, and plant-based milk until everything is well combined.
4
Mix the chopped chocolate into the batter and pour into a parchment paper lined baking dish. Cover the base and bake for 30 minutes or until a fork comes out clean when you prick the center.
Tips & Tricks
This recipe makes 9 portions.
You can substitute the garbanzos for 4/5 cup garbanzo flour.
You can use rolled oats instead of flour and pulverize them before.
Use medjool dates as they are meatier and sweeter.
If you would like to add a crunchy touch, don't crush the walnuts.
You can accompany with some ice cream, yogurt, or jam.