Hard Boiled Egg Sandwich
Equipo ekilu
ingredientes
9
Dificultad
Baja
Tiempo
20'
2 Porciones
Ingredientes frescos
huevo
4 unidades
apio
1 rama
rúcula
2 puñados
cebolla morada
1/2 unidad
Ingredientes de despensa
mayonesa
2 cucharadas
sal
2 pizcas
pimienta negra
1 pizca
perejil
1 cucharadita
pan integral
6 rodajas
Pasos
1
Fill a pot with water and boil. Add a pinch of salt and the eggs. Reduce the heat and cook for 14 minutes.
2
Cut the onion and celery, and place in a small bowl. Introduce the mayonnaise, another pinch of salt, parsley, and pepper. Mix.
3
When the eggs are ready remove from the pot and remove the shell, and dice. Add to the bowl and mix.
4
Toast the bread. Add a tablespoon of the egg mixture and spread it out. Cover with arugula. You can serve as a one or two layer sandwich.
Trucos y Consejos
You can use whichever type of leafy green vegetable if you don't have arugula.
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