ekilu logo
Chocolate and Hazelnut Spread

Chocolate and Hazelnut Spread

ekilu author icon

ekilu Team

“Don’t bother to buy chocolate spread from the supermarket. Make it yourself at home. You won't believe how delicious it is. The flavor of the hazelnuts really comes through.”

ingredients

Recipe ingredients icon

5

Difficulty

Recipe low difficulty icon

Easy

Time

Recipe ingredients icon

10'

4 servings

Fresh ingredients

milk
milk

1/2 cup

Pantry ingredients

hazelnut
hazelnut

3 oz

sugar
sugar

2 oz

dark chocolate
dark chocolate

2 oz

olive oil
olive oil

1/4 cup

Instructions

1
We used a chocolate with a cocoa content of 70%. Break up 2 ounces of chocolate. You can replace the chocolate with 1 ounce cocoa powder.
2
Grind the hazelnuts as finely as possible in a blender or food processor.
3
Combine all the ingredients (ground hazelnuts, chocolate, milk, oil, and sugar) in the blender or food processor. Blend well for a few minutes. Check the consistency and pulse for another minute if needed.

Tips & Tricks

light emoji

Your blender or food processor must be powerful enough to thoroughly grind the hazelnuts and chocolate.

Because this is a natural spread, it should be stored in the fridge.

Discover much more in our App

Download ekilu
Goes to AppStore
Goes to PlayStore