Coconut and Orange Mugcake

Name: Coconut and Orange Mugcake
Total time: 10 min
Ingredients: 2 units egg; 1 unit orange; 4 tbsp organic coconut flour; 2 tbsp oat flour; 1/2 tsp yeast; 1 tsp coconut oil; 4 tbsp plant-based milk

ekilu Team

“If you're looking for a mugcake option that is low in carbs and uses a combination of delicious flavors, don't miss out on this amazing orange mugcake.”

ingredients

Difficulty

Easy

Time

10'

Fresh ingredients

egg

2 units

orange

1 unit

Pantry ingredients

organic coconut flour

4 tbsp

oat flour

2 tbsp

yeast

1/2 tsp

coconut oil

1 tsp

plant-based milk

4 tbsp

Instructions

Zest the orange peel and set aside.

Mix the coconut flour, oat flour, and yeast in a bowl.

Add the coconut oil, orange zest, eggs, and plant-based milk and mix until you reach a smooth batter.

Divide into two mugs and heat in the microwave for two and a half minutes. Test that the bottom is cooked thoroughly, if not, place it back into the microwave for one more minute.

You can serve with more orange zest on top and a bit of grated chocolate.