![Oat and Carrot Muffins Oat and Carrot Muffins](https://d36fw6y2wq3bat.cloudfront.net/recipes/muffins-de-avena-y-zanahoria/900/muffins-de-avena-y-zanahoria_version_1684929450.jpg)
Oat and Carrot Muffins
ingredients
10
Difficulty
Easy
Time
25'
3 servings
Fresh ingredients
![yogurt](https://d36fw6y2wq3bat.cloudfront.net/ingredients/yogur/yogur_1687941325.jpg)
yogurt
1 1/2 units
![carrot](https://d36fw6y2wq3bat.cloudfront.net/ingredients/zanahoria/zanahoria_1687941322.jpg)
carrot
2 units
![butter](https://d36fw6y2wq3bat.cloudfront.net/ingredients/mantequilla/mantequilla_1687941437.jpg)
butter
1 pinch
![egg](https://d36fw6y2wq3bat.cloudfront.net/ingredients/huevo/huevo_1687941265.jpg)
egg
2 units
Pantry ingredients
![yeast](https://d36fw6y2wq3bat.cloudfront.net/ingredients/levadura/levadura_1687941340.jpg)
yeast
1/2 tsp
![salt](https://d36fw6y2wq3bat.cloudfront.net/ingredients/sal/sal_1687941363.jpg)
salt
1 pinch
![brown sugar](https://d36fw6y2wq3bat.cloudfront.net/ingredients/azúcar_moreno/azúcar_moreno_1687941058.jpg)
brown sugar
2 oz
![sunflower oil](https://d36fw6y2wq3bat.cloudfront.net/ingredients/aceite_de_girasol/aceite_de_girasol_1687941416.jpg)
sunflower oil
2 tbsp
![wheat flour](https://d36fw6y2wq3bat.cloudfront.net/ingredients/harina_de_trigo/harina_de_trigo_1687941137.jpg)
wheat flour
5 oz
![oats](https://d36fw6y2wq3bat.cloudfront.net/ingredients/avena/avena_1687941124.jpg)
oats
2 oz
Instructions
1
Preheat the oven to 350°F.
2
Peel and finely chop the carrot. You can do this by using a food processor (or similar) or manually.
3
In a bowl, add the rolled oats, sugar, flour, baking powder, salt, and mix well with a spoon.
4
In another bowl, beat the eggs. Add the carrot, yogurt, and sunflower oil. Mix well.
5
Now mix both bowls of ingredients together. Stir gently until it becomes a batter. Take out your muffin tray and lightly butter each mold to keep the muffins from sticking.
6
Pour the batter into the molds and put in the oven for 15-20 minutes, or until the toothpick you use to check the muffins with comes out clean.
Tips & Tricks
If you have vanilla essence or extract at home, add a teaspoon when you beat the eggs.
Add half a teaspoon of baking soda with the baking powder to boost it.