Oat and Pear Porridge with Walnuts
ekilu Team
ingredients
7
Difficulty
Easy
Time
15'
2 servings
Fresh ingredients
pear
1 unit
Pantry ingredients
plant-based milk
2 cups
walnut
1/2 cup
water
2 cups
oats
1 cup
cinnamon
1 tbsp
peanut butter
1 tbsp
Instructions
1
Wash the pear, peel it, and chop into cubes.
2
Boil some water in a small pot and then add the oats and the cubed pear.
3
When the oats begin to absorb the water, add the milk, the peanut butter, and the cinnamon. Stir so that the peanut butter dissolves nicely.
4
When you have a creamy consistency, you can remove the pot from the stove and serve with the walnuts on top and a dash more of cinnamon.
Tips & Tricks
If you would like to make it sweeter, you can serve it with a small handful of raisins.
If you don't want to cook, you can mix all of the ingredients the night before in a bowl (instead of water, use a cup and a half milk instead) and let the oats soak overnight to be ready in the morning.
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