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Pasta with Sautéed Vegetables

Pasta with Sautéed Vegetables

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ekilu Team

“If you love pasta and you're looking for a delicious, yet nutritious recipe that's filled with veggies, don't miss out on this dish that is easy to make.”

ingredients

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9

Difficulty

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Easy

Time

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25'

2 servings

Fresh ingredients

onion
onion

1/2 unit

red bell pepper
red bell pepper

1/2 unit

zucchini
zucchini

1/2 unit

cherry tomato
cherry tomato

7 oz

Pantry ingredients

pasta
pasta

5 oz

oregano
oregano

1 tsp

salt
salt

1 pinch

garlic powder
garlic powder

1 tsp

olive oil
olive oil

1 tbsp

Instructions

1
Cook the pasta according to the instructions on the packaging.
2
Dice the vegetables and cook with garlic powder, oregano, and salt in a pan with little olive oil for 15 minutes or until tender.
3
Once the pasta is ready, mix with the vegetables and add salt if necessary.

Tips & Tricks

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You can serve with a bit of grated cheese.

You can use whichever vegetables you like more or have available.

You can add a teaspoon of tomato concentrate to maximize the flavor.

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