Smoked Salmon, Cucumber, and Onion on Toast
ekilu Team
ingredients
4
Difficulty
Easy
Time
10'
2 servings
Fresh ingredients
cucumber
1 unit
smoked salmon
6 fillets
red onion
1/4 unit
Pantry ingredients
bread
4 slices
Instructions
1
Wash the cucumber and slice into thin rounds and finely slice the onion.
2
Cut the smoked salmon fillets into wide strips.
3
Arrange the cucumber slices in a row on a tray. Make rows of onion and smoked salmon beside the cucumber. Finish with pieces of toast. If you have a lemon, add a few slices to decorate.
4
Assemble open sandwiches by putting a little cucumber, a few smoked salmon strips, and some onion on each piece of toast. You can also drizzle a little lemon juice over the top.
Tips & Tricks
Optionally, you can also spread the toast with a little cream cheese or butter before adding the toppings.
You should use whole-grain bread because it has more dietary fiber and it’s better for you than white bread.
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