Zucchini, Goat Cheese, and Nut Salad

Name: Zucchini, Goat Cheese, and Nut Salad
Total time: 15 min
Ingredients: 1 unit zucchini; 1/2 unit lemon; 3 handfuls nut; 2 tbsp olive oil; 2 pinches black pepper; 4 oz goat cheese; 2 pinches salt

ekilu Team

“Simply spectacular! That’s the best way to describe this zucchini salad. It’s light, but full of flavor thanks to the combination of goat cheese and zucchini. Don't miss out!”

ingredients

Difficulty

Easy

Time

15'

Fresh ingredients

zucchini

1 unit

lemon

1/2 unit

goat cheese

4 oz

Pantry ingredients

nut

3 handfuls

olive oil

2 tbsp

black pepper

2 pinches

salt

2 pinches

Instructions

Wash and cut the zucchini into long and thin slices. You can use a mandoline slicer if you have one, or use a knife, but be very careful. Arrange the strips on a serving dish.

Crumble the goat cheese and scatter together with 2 handfuls of nuts over the zucchini strips.

Squeeze the juice of half a lemon and sprinkle over the salad. Also season with salt and pepper and drizzle with olive oil. Let the flavor infuse for about 5 minutes and enjoy! You’re going to love it.