Broccoli and Cheese Nuggets
ingredients
5
Difficulty
Easy
Time
35'
2 servings
Fresh ingredients
egg
1 unit
cheddar cheese
3 oz
broccoli
7 oz
Pantry ingredients
breadcrumbs
5 tbsp
salt
1 pinch
Instructions
1
Preheat the oven to 350°F.
2
Wash the broccoli and chop in a food processor into pieces the size of rice grains.
3
Beat the egg with a little salt.
4
Shred the cheese. Use a food processor if you have one, or simply grate.
5
Combine the broccoli, egg, cheese, and breadcrumbs in a bowl and mix well until smooth. Shape the mixture into small balls, flattening a little to give them a nugget shape.
6
Line a baking sheet with parchment paper and grease with a little oil. Bake for 20–25 minutes, or until you see that the nuggets are golden.