Chocolate Peanut Butter Mug Cake

Name: Chocolate Peanut Butter Mug Cake
Total time: 5 min
Ingredients: 8 tbsp oat flour; 1 tsp yeast; 1 1/2 tbsp brown sugar; 1/2 cup plant-based milk; 4 tbsp peanut butter; 2 oz dark chocolate

ekilu Team

“Enjoy your morning with a nice chocolate peanut butter mug cake. You'll have it ready in 5 minutes. So easy and delicious!”

ingredients

Difficulty

Easy

Time

Fresh ingredients

Pantry ingredients

oat flour

8 tbsp

yeast

1 tsp

brown sugar

1 ^1/2 tbsp

plant-based milk

1/2 cup

peanut butter

4 tbsp

dark chocolate

2 oz

Instructions

Add the flour, yeast, sugar, milk, peanut butter, and chopped chocolate (or chocolate chips) to a bowl. Mix well.

Add the mixture to two mugs.

Place each mug in the microwave at maximum power for approximately 1 minute. After this time the mixture will rise and be ready to eat.

You can finish by adding a bit more peanut butter and chocolate chips on top as a decoration.

Tips & Tricks

The time in the microwave will depend on each microwave. If your microwave has a high wattage, about 45 seconds will suffice. If your microwave doesn't low wattage, then about 1-1.5 minutes will be good enough. Once it's in keep an eye out on the batter to make sure it rises. Once it rises you can leave it for a couple of seconds more and then it'll be ready.

You can substitute the sugar for agave syrup, honey, etc.