Frozen Yogurt Cups
ingredients
3
Difficulty
Easy
Time
5'
2 servings
Fresh ingredients
Greek yogurt
3 units
strawberry
3 units
Pantry ingredients
cereal
1 tbsp
Instructions
1
Add half of the yogurt to each silicone muffin mold.
2
Wash the strawberries and remove the green leafy top. Cut them in half and place each half in the center of every mold.
3
Add the corn flakes (you have other options in tips and tricks) around the strawberries.
4
Freeze for 4 hours.
Tips & Tricks
These quantities will produce 6 cups.
You can add other fruits as decoration or substitute the corn flakes for chocolate or nuts.