Oat and Chia Crepes
ingredients
6
Difficulty
Easy
Time
15'
2 servings
Fresh ingredients
milk
1 1/4 cups
egg
1 unit
Pantry ingredients
chia seed
0.71 oz
oats
2 oz
salt
1 pinch
olive oil
1 tsp
Instructions
1
Place all of the ingredients in the blender cup and blend for 2 minutes so that all of the chia seeds are crushed. You should have a fluid mixture, but not too liquid.
2
Heat up a pan on medium heat with a drizzle of oil. Add the mixture slowly, turning the pan in a circle so that the batter covers the whole pan. This should be a thin layer
3
Flip the crepe when the edges can be moved or flipped up easily.
4
Cook on the other side and repeat these steps until all of the batter is finished.
5
You can fill with spinach, fresh cheese, and Serrano ham.
Tips & Tricks
Are you interested in some ideas for fillings? I filled them with Serrano ham, spinach, and cream cheese. In others I filled them with avocado, smoked salmon, and cilantro.
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