Yogurt with Blueberries and Granola
“Enjoying a nice breakfast doesn't take much. This delicious breakfast can be made in under 10 minutes!”
Save half of the yogurt on the side, and put the other half and the fruit in your blender or food processor, and blend well.
In your serving cup, add in some of the saved yogurt, then pour the blended yogurt on it, and top it off with some granola. Repeat these steps for the second cup and you're ready to enjoy!
Tips & Tricks
In this recipe you can either use an unsweetened plain yogurt or a vegan yogurt of your choice.
We used frozen fruit to give it a chilled touch.