Baked Eggs

Name: Baked Eggs
Total time: 25 min
Ingredients: 2 units egg; 1/2 unit green bell pepper; 1 unit tomato; 2 tbsp grated cheese; 6 tbsp tomato sauce; 2 tbsp olive oil; 2 pinch black pepper; 1/2 unit onion

ekilu Team

“It’s hard to believe that such a delicious recipe is so easy to make. You’ll wonder how you didn’t find out about it earlier. Its so tasty!”

ingredients

Difficulty

Easy

Time

25'

Fresh ingredients

egg

2 units

green bell pepper

1/2 unit

tomato

1 unit

grated cheese

2 tbsp

onion

1/2 unit

Pantry ingredients

tomato sauce

6 tbsp

olive oil

2 tbsp

black pepper

2 pinches

Instructions

Wash and finely dice the tomato and green bell pepper. Mince the onion.

Heat a little olive oil in a skillet and add the tomato, bell pepper, and onion. Season with a pinch of salt. Lightly fry over low heat for 6–7 minutes, stirring often.

Then add the tomato sauce and let cook for 3 minutes to absorb the flavor of the vegetables. Remove from the heat.

Transfer the mixture to an ovenproof dish. Sprinkle the cheese on top and crack open the eggs over the cheese. Season with a little salt and pepper.

Bake in the oven at 400°F for 15 minutes. Serve straight out of the oven.