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Chia Pudding with Blueberries and Strawberries

Chia Pudding with Blueberries and Strawberries

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ekilu Team

“If you've been looking for a breakfast dish, or snack that can be made ahead of time and ready to go in the morning, look no further! This chia pudding with fruits is perfect for you, it can be made a couple hours, or the night before you're ready to enjoy.”

ingredients

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4

Difficulty

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Easy

Time

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5'

2 servings

Fresh ingredients

strawberry
strawberry

1 cup

blueberry
blueberry

1/2 cup

plant-based milk
plant-based milk

1 cup

Pantry ingredients

chia seed
chia seed

5 tbsp

Instructions

1
Wash the blueberries and strawberries. Remove the tops of the strawberries and cut them in half. Set aside some halved strawberries and some blueberries for the decoration later.
2
Add the rest of the fruit into a blender and add the milk. As an option you can add a bit of honey. Blend for several minutes, until everything is smooth.
3
Add the chia seeds to the blender and stir until well mixed.
4
Distribute the mixture into two bowls and place in the fridge for several hours, or overnight.
5
Remove and add the rest of the strawberries and blueberries you had set aside.

Tips & Tricks

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The recipe doesn't require sweetener, so it is optional. We sweetened it by adding a tablespoon of honey.

Use whichever milk you like to use: plant-based or normal. It will taste good regardless of which you use.

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