Chia Pudding with Strawberries and Yogurt

Add the fruits of your choice on top, dehydrated coconut, nuts, or even some granola.

A trick to make the strawberries faster is to use frozen strawberries and to reheat them in the microwave for several minutes. When they become tender, mash them with a fork and it's ready!

Prepare the chia mixture, yogurt, and milk the night before so that it is ready to eat in the morning.

If you use plant-based yogurt, coconut yogurt will taste the best.

You can also use normal milk and yogurt instead of plant-based.

If you would like to sweeten the strawberries you can add a bit of agave syrup, maple syrup, honey, sweetener, or vanilla when cooking the strawberries.