Chicken Salad with Couscous
ekilu Team
ingredients
8
Difficulty
Easy
Time
20'
2 servings
Fresh ingredients
cherry tomato
10 units
red onion
1/2 unit
lettuce
5 oz
chicken breast
1 unit
Pantry ingredients
couscous
1 cup
salt
1 pinch
olive oil
1 tbsp
nut
1 handful
Instructions
1
Cook the couscous for the time indicated on the package. Let it cool.
2
Dice the chicken breast and cook for about 5 minutes with a bit of salt until it is cooked thoroughly and is golden on the outside.
3
Mix the lettuce, tomato, diced onion, couscous, chicken, and the nuts of your choice in a bowl. We used pumpkin seeds.
4
You can dress this with some salt, vinegar, and olive oil or any other dressing from the Tips and Tricks.
Tips & Tricks
You can add some garlic powder and black pepper to the chicken to give it more flavor.
You can serve the salad with a handful of sesame seeds to add more nutrients.
A dressing that will go great with this salad is a mustard dressing: mix in a small bowl several tablespoons of oil, a teaspoon of mustard, and a bit of salt.
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