![Potato, Chicken, and Carrot Salad Potato, Chicken, and Carrot Salad](https://d36fw6y2wq3bat.cloudfront.net/recipes/ensalada-de-patata-pollo-y-zanahoria/900/ensalada-de-patata-pollo-y-zanahoria_version_1649476967.jpg)
Potato, Chicken, and Carrot Salad
ingredients
6
Difficulty
Easy
Time
20'
2 servings
Fresh ingredients
![potato](https://d36fw6y2wq3bat.cloudfront.net/ingredients/patata/patata_1687950307.jpg)
potato
2 units
![carrot](https://d36fw6y2wq3bat.cloudfront.net/ingredients/zanahoria/zanahoria_1687941322.jpg)
carrot
2 units
![chicken breast](https://d36fw6y2wq3bat.cloudfront.net/ingredients/pechuga_de_pollo/pechuga_de_pollo_1687941294.jpg)
chicken breast
1 unit
![lettuce](https://d36fw6y2wq3bat.cloudfront.net/ingredients/lechuga/lechuga_1687941149.jpg)
lettuce
4 oz
Pantry ingredients
![olive oil](https://d36fw6y2wq3bat.cloudfront.net/ingredients/aceite_de_oliva/aceite_de_oliva_1687941122.jpg)
olive oil
2 tbsp
![salt](https://d36fw6y2wq3bat.cloudfront.net/ingredients/sal/sal_1687941363.jpg)
salt
1 pinch
Instructions
1
Peel and cut the potatoes into small chunks. Bring a pot of water to the boil. Then add the potatoes and a pinch of salt. Cook until tender (around 10-15 minutes, depending on the size of the potatoes). Let cool.
2
Peel the carrot and slice into thin rounds. Wash and chop the lettuce.
3
Heat a little olive oil in a skillet. Add the chicken (cut into cubes or strips) and season with a pinch of salt. Remove from heat when golden.
4
Combine the potatoes, carrot, lettuce, and pieces of chicken in a bowl. Mix well and dress with oil, vinegar, and salt. Now that’s a great salad!