![Pasta Salad with Tuna, and Carrot Pasta Salad with Tuna, and Carrot](https://d36fw6y2wq3bat.cloudfront.net/recipes/ensalada-de-pasta-con-atun-y-zanahoria/900/ensalada-de-pasta-con-atun-y-zanahoria.jpg)
Pasta Salad with Tuna, and Carrot
ingredients
5
Difficulty
Easy
Time
20'
2 servings
Fresh ingredients
![onion](https://d36fw6y2wq3bat.cloudfront.net/ingredients/cebolla/cebolla_1687941009.jpg)
onion
1/4 unit
![carrot](https://d36fw6y2wq3bat.cloudfront.net/ingredients/zanahoria/zanahoria_1687941322.jpg)
carrot
2 units
![lettuce](https://d36fw6y2wq3bat.cloudfront.net/ingredients/lechuga/lechuga_1687941149.jpg)
lettuce
5 oz
Pantry ingredients
![canned tuna](https://d36fw6y2wq3bat.cloudfront.net/ingredients/atún_en_conserva/atún_en_conserva_1687941470.jpg)
canned tuna
2 small cans
![pasta](https://d36fw6y2wq3bat.cloudfront.net/ingredients/pasta/pasta_1687941420.jpg)
pasta
5 oz
Instructions
1
Fill a pan with water and bring to a boil. Add the pasta and cook for the time shown on the package.
2
Now prepare the ingredients. Wash and cut the lettuce leaves into thin strips. Peel and grate the carrot. Mince the onion.
3
In a salad bowl, add the pasta, the vegetables, and the drained tuna. Mix well.
Tips & Tricks
Feel free to add a handful of black olives.
You can add any leftover vegetables you might have in your fridge and need to use up. We used a small tomato.