Salmon and Pickle Bagel
ekilu Team
ingredients
7
Difficulty
Easy
Time
10'
2 servings
Fresh ingredients
smoked salmon
4 fillets
lettuce
4 handfuls
red onion
1/4 unit
pickle
6 units
yogurt
1/2 unit
Pantry ingredients
whole wheat bread
4 slices
mustard
1 tbsp
Instructions
1
Mix the yogurt with the mustard in a bowl.
2
Wash the lettuce, dry, and set aside. Also cut the pickles and onions into slices or rounds.
3
Slice open the bread and spread the yogurt mixture on each slice.
4
Place some lettuce on one of the slices. Place two slices of smoked salmon on top of the lettuce, followed by some onion and pickles. Add more lettuce and then close with the other slice of bread with yogurt.
5
Repeat the steps for the second sandwich.
Tips & Tricks
Use whichever bread you have available. We used bagels but any other bread will taste great.
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