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Spaghetti with Cherry Tomatoes, Chicken, and Parmesan

Spaghetti with Cherry Tomatoes, Chicken, and Parmesan

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ekilu Team

“You are going to fall in love with this simple pasta dish. It's delicious, easy, and quick to prepare. It has stupendous ingredients such as cherry tomatoes: red and full of flavor. Flavorful chicken, and parmesan cheese that melts in your mouth.”

ingredients

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7

Difficulty

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Easy

Time

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20'

2 servings

Fresh ingredients

cherry tomato
cherry tomato

10 units

parmesan cheese
parmesan cheese

1/2 cup

garlic
garlic

1 clove

Pantry ingredients

chicken breast
chicken breast

1 unit

salt
salt

2 pinches

olive oil
olive oil

2 tbsp

spaghetti
spaghetti

7 oz

Instructions

1
Put water to boil in a pot and cook the spaghetti for the time indicated on the package. Once cooked, drain, and set aside.
2
Slice the garlic and lightly fry in a pan with some olive oil.
3
Add the halved cherry tomatoes and cook over low heat for 5-6 minutes. Add a little salt. Remove from the heat and place in a bowl and save for later.
4
Add some more olive oil in the same pan. When it's hot cook the chopped chicken (medium-large size cubes). Add some salt and when the chicken is cooked add the spaghetti and mix well.
5
Place the spaghetti and chicken on a plate, then add the cherry tomatoes on top.
6
Finish by sprinkling the parmesan cheese on top and then serve.

Tips & Tricks

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Finely chop basil, if you have any, and sprinkle it on top of this pasta dish.

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