Tagliatelle with Chicken and Broccoli
ekilu Team
ingredients
6
Difficulty
Easy
Time
20'
2 servings
Fresh ingredients
broccoli
11 oz
chicken breast
1 unit
onion
1/2 unit
Pantry ingredients
pasta
4 oz
olive oil
2 tbsp
soy sauce
1 tbsp
Instructions
1
Fill a pan with water and bring to a boil. Cook the tagliatelle for the time indicated on the package.
2
Cut the chicken breasts into strips and finely dice the onion.
3
Wash and halve the broccoli. Then cut into florets.
4
Heat a little olive oil in a skillet and add the onion. Lightly fry for 5–7 minutes over low-medium heat.
5
Add the broccoli to the skillet and cook for 5 minutes. Then add the chicken to the broccoli and cook until the chicken turns golden. Pour the soy sauce over the chicken and broccoli.
6
Once the chicken and broccoli are cooked, mix with the pasta and serve.
Tips & Tricks
You can also add a handful of sesame seeds. If they are untoasted white seeds, heat a little olive oil into a skillet and toast them until they color, stirring often. Remove from the heat and use.
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