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Honey Chicken

Honey Chicken

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ekilu Team

“Add a special twist to your regular chicken breast with a delicious, sweet flavor. Simply amazing! You´ll think it’s a completely new dish.”

ingredients

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6

Difficulty

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Easy

Time

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15'

2 servings

Fresh ingredients

chicken breast
chicken breast

2 units

Pantry ingredients

black pepper
black pepper

1 pinch

honey
honey

3 tbsp

garlic
garlic

2 cloves

wine vinegar
wine vinegar

1 tbsp

salt
salt

1 pinch

Instructions

1
Prepare the chicken. You can leave the chicken breasts whole or cut into cutlets or dice, as desired. Season with salt and pepper.
2
Heat a little olive oil in a skillet. Lightly fry the chicken on both sides.
3
Combine the honey; garlic, minced; and vinegar in a bowl. Mix thoroughly.
4
Pour the mixture over the chicken and cook for several minutes. The liquid will gradually reduce and thicken into a sauce. When that happens, serve on a plate.

Tips & Tricks

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If you have soy sauce, add a tablespoon with the other sauce ingredients and mix well.

You can accompany the dish with white rice, or you can make a small salad with any veggies you have in your fridge.

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