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Asian Style Lettuce Wraps with Pork

Asian Style Lettuce Wraps with Pork

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ekilu Team

“Impress yourself tonight with these incredible asian style lettuce wraps. They're light and refreshing and full of flavor. Master these and you'll be a hit with friends and family.”

ingredients

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7

Difficulty

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Easy

Time

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20'

2 servings

Fresh ingredients

ground pork
ground pork

5 oz

red bell pepper
red bell pepper

1 unit

garlic
garlic

1 clove

ginger
ginger

0.21 oz

lettuce
lettuce

8 leaves

Pantry ingredients

sesame oil
sesame oil

2 tbsp

soy sauce
soy sauce

1 tbsp

Instructions

1
Finely mince the garlic, ginger and red bell pepper. If you have a food processor or mincer, you can use this to make it easier.
2
Place these finely minced ingredients in a bowl and add the ground pork. Pour in a tablespoon of sesame oil and oyster sauce. Mix well.
3
In a pan or skillet add one tablespoon of sesame oil. Once hot add the ground pork and veggie mix and stir fry over medium heat for about 8 minutes.
4
While the meat is cooking, wash the lettuce.
5
In each leaf add a bit of the filling and serve.

Tips & Tricks

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You can take these wraps to the next level by adding some spice. This can be any of your favorite spicy powders or hot sauce.

You can add oyster sauce instead of soy sauce, they are also delicious.

Sprinkle on some peanuts to give it a crunchy texture.

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