Broccoli, Mushrooms, and Onion

Broccoli, Mushrooms, and Onion

ekilu Team

“Today we’re going to make a super healthy meal that’s bursting with flavor and color. This skillet dish of broccoli, mushrooms, and onion is quick and easy, and we’re sure you’re going to love it. Go for it!”

ingredients

5

Difficulty

Easy

Time

15'

Fresh ingredients

broccoli

1/2 unit

onion

1/2 unit

mushroom

5 units

Pantry ingredients

salt

2 pinches

olive oil

1 tbsp

Instructions

1

Prepare the ingredients. Wash and cut the broccoli into florets. Wash the mushrooms and halve or slice, as desired. Mince the onion.

2

Heat a little olive oil into a skillet.

3

Add the onion and mushrooms. Lightly fry over medium heat for 5 minutes, stirring often.

4

Next, add the broccoli and season the vegetables with a sprinkling of salt. Cook for 3–4 more minutes and that’s it. Ready to enjoy.

Tips & Tricks

If you want to make the dish more substantial, you can toss in a little beef, chicken, tofu, TVP... whatever you like!

If you have a carrot, you can add a little. Just wash, peel, and cut into long and thin strips. Add in with the broccoli.

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