Chicken and Pineapple Curry
ekilu Team
ingredients
10
Difficulty
Easy
Time
40'
2 servings
Fresh ingredients
garlic
3 cloves
chicken breast
2 units
pineapple
1 cup
onion
1/2 unit
Pantry ingredients
salt
1/2 tsp
olive oil
2 tbsp
rice
1 cup
sweet paprika
1/2 tsp
curry powder
1 tbsp
coconut milk
1 3/4 cups
Instructions
Tips & Tricks
You can add a bit of garlic powder and black pepper when sautéing the chicken to maximize flavor.
You may serve with a bit of chopped parsley or cilantro on top.
If you use canned coconut milk, the sauce will be creamier.
For a vegan version you can substitute the chicken for tofu or legumes.
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