Jumbo Prawn with Vegetable Sauté
ingredients
9
Difficulty
Easy
Time
20'
2 servings
Fresh ingredients
red onion
1/2 unit
zucchini
1/4 unit
red bell pepper
1/2 unit
carrot
1 unit
cherry tomato
6 units
green bell pepper
1/2 unit
shrimp
7 oz
Pantry ingredients
olive oil
2 tbsp
salt
1 pinch
Instructions
1
Chop all of the vegetables into the same size.
2
Add a drizzle of olive oil into a pan and cook the shrimp first with your favorite spices. After several minutes, remove, and set aside.
3
Add a little bit more oil to the pan and mix all of the vegetables together. Sauté, add some salt, and cook for 10 minutes max so that they are cooked but not excessively. Add the shrimp to the pan and mix.
4
You can serve on two plates when ready.
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