Pasta Salad with Tuna, Cherry Tomatoes, and Green Asparagus

Name: Pasta Salad with Tuna, Cherry Tomatoes, and Green Asparagus
Total time: 20 min
Ingredients: 8 units cherry tomato; 8 units green asparagus; 1/4 unit onion; 1 clove garlic; 2 small can canned tuna; 6 oz pasta; 1 tbsp olive oil

ekilu Team

“Here’s a way to brighten up a pasta salad. Fill it with colors and wonderful flavors so you can enjoy it like never before. Doesn’t this pasta salad with tomatoes, green asparagus, and tuna make your mouth water? Amazing!”

ingredients

Difficulty

Easy

Time

20'

Fresh ingredients

cherry tomato

8 units

green asparagus

8 units

onion

1/4 unit

garlic

1 clove

Pantry ingredients

canned tuna

2 small cans

pasta

6 oz

olive oil

1 tbsp

Instructions

Fill a pan with water and bring to a boil. Add the pasta of your choice and cook for the time shown on the package.

Mince a piece of onion (white or red).

Wash and halve the cherry tomatoes.

Wash the asparagus spears in water. Trim off the white, woody ends and cut into pieces. Mince the garlic. Heat a little olive oil in a skillet and lightly fry the garlic.

Add the asparagus to the skillet and fry for a few minutes, stirring often.

In a salad bowl or dish, mix the pasta with the tuna, tomatoes, onion, and asparagus. Mix well.