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Spaghetti with Bacon and Chicken

Spaghetti with Bacon and Chicken

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ekilu Team

“If you have bacon, chicken, and pasta in your kitchen then you already have the ingredients to make a finger-licking good recipe. It's easy to prepare and full of flavor!”

ingredients

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6

Difficulty

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Easy

Time

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20'

2 servings

Fresh ingredients

chicken breast
chicken breast

1 unit

bacon
bacon

2 slices

onion
onion

1 unit

Pantry ingredients

tomato sauce
tomato sauce

1 cup

olive oil
olive oil

2 tbsp

spaghetti
spaghetti

7 oz

Instructions

1
Pour water into a pot and cook the pasta for the time indicated on the package.
2
Start preparing the ingredients: chop the bacon, finely slice the onion, and slice or chop the chicken.
3
Heat up a pan or skillet. Once hot place the bacon directly onto the pan. It will cook in its own grease. Remove the bacon once cooked and clean the pan.
4
Using the now clean pan, add some olive oil and cook the chicken and onion. After 7 minutes add the tomato sauce and bacon and let it cook for 5 minutes, stirring occasionally over medium heat.
5
When the pasta is done, drain, and mix with the sauce that is cooking in the pan. Serve immediately after.

Tips & Tricks

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If you have canned or fresh mushrooms in your kitchen, this is the time to use them. Add them to the pan when you cook the chicken and onion.

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