Spaghetti with Bacon and Chicken
“If you have bacon, chicken, and pasta in your kitchen then you already have the ingredients to make a finger-licking good recipe. It's easy to prepare and full of flavor!”
Pour water into a pot and cook the pasta for the time indicated on the package.
Start preparing the ingredients: chop the bacon, finely slice the onion, and slice or chop the chicken.
Heat up a pan or skillet. Once hot place the bacon directly onto the pan. It will cook in its own grease. Remove the bacon once cooked and clean the pan.
Using the now clean pan, add some olive oil and cook the chicken and onion. After 7 minutes add the tomato sauce and bacon and let it cook for 5 minutes, stirring occasionally over medium heat.
When the pasta is done, drain, and mix with the sauce that is cooking in the pan. Serve immediately after.
Tips & Tricks
If you have canned or fresh mushrooms in your kitchen, this is the time to use them. Add them to the pan when you cook the chicken and onion.