Super Simple Chocolate Cake
ingredients
4
Difficulty
Easy
Time
45'
4 servings
Fresh ingredients
egg
3 units
banana
1 unit
fresh cheese
9 oz
Pantry ingredients
dark chocolate
4 oz
Instructions
1
Peel the banana and place on a plate. Use a fork to mash it until you get a puree.
2
Separate the egg whites from the yolks.
3
Place the yolks in a bowl and add the banana puree and cream cheese. Mix the ingredients.
4
Melt the chocolate in the microwave in low temperature in intervals of 30 seconds. Set aside.
5
Whip the egg whites into peaks.
6
Add the chocolate to the cheese mixture.
7
Gently fold the egg white peaks.
8
Add the batter to a greased mold about 6 inches in diameter and bake for 35 minutes at 350°F.
9
After this time let it cool down before demolding and decorate as you would like.
Tips & Tricks
We used about 3.5 oz of minimum 70% dark chocolate.
If you would prefer, the banana can be substituted for a date paste.
The cream cheese can be substituted for ricotta or cottage cheese.
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