Chocolate Mug Cake
ingredients
6
Difficulty
Easy
Time
5'
2 servings
Fresh ingredients
egg
1 unit
Pantry ingredients
wheat flour
1/4 cup
cocoa
2 tbsp
honey
2 tbsp
olive oil
1 tsp
yeast
1/4 tsp
Instructions
1
Combine all the ingredients –– the cocoa powder, flour, egg, honey, and oil –– in a food processor or blender. Blend until smooth.
2
Next, pour the mixture into a smallish cup.
3
Microwave for 1–2 minutes. Take the cup out of the microwave and let cool a little. Enjoy!
Tips & Tricks
If you have vanilla extract, add a teaspoon with the rest of the ingredients.
You can sprinkle your mug cake with powdered sugar, chocolate chips, coconut, fruit, or whatever you like.