Garbanzo and Cucumber Salad
ekilu Team
ingredients
9
Difficulty
Easy
Time
10'
2 servings
Fresh ingredients
spinach
3 oz
cherry tomato
8 units
cucumber
1/2 unit
feta cheese
2 oz
avocado
1/2 unit
Pantry ingredients
olive oil
1/4 cup
wine vinegar
1 tbsp
honey
1 tbsp
canned chickpea
1 small jar
Instructions
1
Start by preparing the ingredients the following way: wash and halve the cherry tomatoes. Wash and slice or dice the cucumber, and lastly, drain the cooked garbanzos and corn. Add all of the ingredients to a bowl and add the cheese.
2
Pour the oil in a bowl along with the vinegar and honey and mix well. Add the dressing to the ingredients in the other bowl.
3
Add a layer of spinach leaves to the bottom of a salad bowl and place the garbanzos and other vegetables on top of them along with the cheese and dressing.
4
Finish by adding the chopped avocado on top and enjoy!
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