Lentil and Pasta Salad

Name: Lentil and Pasta Salad
Total time: 20 min
Ingredients: 2 oz arugula; 1 unit tomato; 1/4 unit onion; 7 oz pasta; 1 small jar canned lentil; 1 pinch salt

ekilu Team

“Freshly made salads like this one with pasta and lentils are fantastic. They don’t take long to make, you can take them anywhere, and they’re filling. And best of all, they’re super healthy. You can’t go wrong.”

ingredients

Difficulty

Easy

Time

20'

Fresh ingredients

arugula

2 oz

tomato

1 unit

onion

1/4 unit

Pantry ingredients

pasta

7 oz

canned lentil

1 small jar

salt

1 pinch

Instructions

Fill a pan with water and bring to a boil. Then add a little salt and the pasta. Cook for the time shown on the package.

Wash the lentils thoroughly under running water.

Wash and dice the tomato.

Mince the onion.

Wash the arugula.

Combine the pasta, lentils, onion, and tomato in a bowl. Mix well.

Finish by adding the arugula and serve. We recommend you try the dressing we suggest in Tips and Tricks.

Tips & Tricks

Make the dressing by mixing 4 tablespoons olive oil in bowl with 1 teaspoon cumin powder and a pinch of salt. Stir briskly and pour the dressing over the salad.

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Lentil and Pasta Salad

Fresh ingredients

Pantry ingredients

Instructions

Tips & Tricks

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