Parmesan and Avocado on Toast
ingredients
4
Difficulty
Easy
Time
5'
2 servings
Fresh ingredients
avocado
1 unit
parmesan cheese
2 handfuls
Pantry ingredients
bread
2 slices
salt
1 pinch
Instructions
1
Toast the bread.
2
Cut open the avocado, remove the pit, scoop out the flesh, and mash with a fork. Season with a pinch of salt and stir.
3
Cut several thin slices of Parmesan cheese.
4
Spread the avocado over the toast and top with the Parmesan slices.