Salmon with Pasta and Vegetables

Name: Salmon with Pasta and Vegetables
Total time: 25 min
Ingredients: 2 fillets salmon; 7 oz mushroom; 2 cloves garlic; 7 oz whole wheat pasta; 1 pinch salt; 2 tbsp olive oil; 14 oz broccoli

ekilu Team

“Hassle-free food that uses everyday ingredients that are easy to find is what we live for. This is why we've brought you a recipe like this one: easy, with little ingredients, nutritious, and most importantly, delicious!”

ingredients

Difficulty

Easy

Time

25'

Fresh ingredients

salmon

2 fillets

mushroom

7 oz

garlic

2 cloves

broccoli

14 oz

Pantry ingredients

whole wheat pasta

7 oz

salt

1 pinch

olive oil

2 tbsp

Instructions

Cook the pasta in boiling water for the time indicated in the instructions. Once ready, drain.

Put water in another pot and cook the broccoli florets for about 4 minutes. After this time, drain them.

Slice the mushrooms.

Add oil to a pan and once it's hot add the sliced garlic. Once they're golden add the mushrooms and cook on medium heat for 5-7 minutes. Next, add the broccoli florets and cook everything together for several minutes (if you see it necessary you can add more oil). Finish by adding the cooked pasta and mix.

Add some olive oil to a pan and once it's hot add the salmon along with a pinch of salt.

Serve the pasta with veggies on two plates accompanied by the salmon.