Broccoli Patties

Name: Broccoli Patties
Total time: 20 min
Ingredients: 1/2 unit potato; 1/2 unit carrot; 1 unit egg; 2 tbsp breadcrumbs; 2 pinches salt; 1 pinch black pepper; 2 tbsp olive oil; 7 oz broccoli

ekilu Team

“Meeting up with friends for a burger is always a great idea, and if they’re veggie burgers, even better. Why not try something different? Try your hand at making these broccoli burger patties. They’re super delicious!”

ingredients

Difficulty

Easy

Time

20'

Fresh ingredients

potato

1/2 unit

carrot

1/2 unit

egg

1 unit

broccoli

7 oz

Pantry ingredients

breadcrumbs

2 tbsp

salt

2 pinches

black pepper

1 pinch

olive oil

2 tbsp

Instructions

Peel and dice the carrot and potato. Then, cut the broccoli into florets.

Put the carrot, potato, and broccoli into a pan of boiling water with a pinch of salt. After 4–5 minutes, take out and drain.

Transfer the vegetables to a food processor or blender and pulse lightly. Don’t blend until smooth because the mixture will become too dense; it’s fine to have a few chunks.

Add the beaten egg, breadcrumbs to the mixture, season with a little salt and pepper, and mix well.

Now use your hands to shape a little of the mixture into individual patties. Make as many as you can with the mixture.

Fry on both sides in a skillet with hot oil. Enjoy!