Mini Mushroom Quiches
ekilu Team
ingredients
5
Difficulty
Easy
Time
25'
2 servings
Fresh ingredients
mushroom
7 oz
onion
1/2 unit
egg
4 units
Pantry ingredients
salt
1 pinch
olive oil
2 tbsp
Instructions
1
Preheat the oven to 400°F.
2
Wash the mushrooms and slice or dice them into small pieces.
3
Slice the onion into strips.
4
Add oil to a pan and sauté the onion and mushrooms for 8-10 minutes. Add some salt.
5
Beat the eggs in a bowl and add the cooked mushrooms and onions. Mix well.
6
Take out a cupcake mold or similar, and fill it with the mixture. Place in the oven and bake for 10-15 minutes or until a knife or toothpick come out clean when you stick it in the middle.
Tips & Tricks
Remember to grease the mold before filling.
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