Tuna and Tomato-Filled Eggs

Name: Tuna and Tomato-Filled Eggs
Total time: 15 min
Ingredients: 2 cups water; 1 large can canned tuna; 4 tbsp tomato sauce; 4 units egg

ekilu Team

“Filled eggs are a really original recipe. All you need is 10 minutes, a can of tuna, and a little creativity. Today you’re going to make some super tasty filled eggs.”

ingredients

Difficulty

Medium

Time

15'

Fresh ingredients

water

2 cups

egg

4 units

Pantry ingredients

canned tuna

1 large can

tomato sauce

4 tbsp

Instructions

Fill a pan with 4 cups water and a teaspoon of salt. Then add the eggs, place over the heat, and cook or 10 minutes, counting from when the water comes to a boil. Take out the eggs, cool in cold water, and peel.

Halve lengthwise and remove the yolk. Mix the yolk with the drained tuna and tomato sauce. Fill the eggs with the mixture and serve.