Sweet Potato, Avocado, and Cheese Salad
ekilu Team
ingredients
6
Difficulty
Easy
Time
20'
2 servings
Fresh ingredients
avocado
1 unit
sweet potato
1/2 unit
edam cheese
2 oz
lettuce
5 oz
Pantry ingredients
walnut
1 handful
salt
1/2 tsp
Instructions
1
Peel and cut the sweet potato into small dice. Fill a pan with a little water and bring to a boil. Then add a pinch of salt and the sweet potato. Boil for 10 minutes. Prick with a fork to check the pieces are soft. Drain and let cool.
2
Wash, dry, and cut the lettuce leaves into pieces of the desired size.
3
Cut the avocado flesh and cheese into medium pieces.
4
Put the lettuce into a salad bowl. Scatter over the pieces of sweet potato, avocado, and cheese. Finish with a handful of walnuts. We recommend you dress the salad with the orange vinaigrette we show you how to make in Tips and Tricks. You won’t believe how good it tastes.
Tips & Tricks
Why not dress your salad with this fantastic orange vinaigrette? Squeeze 1/2 orange into a bowl. Add 1 tablespoon white vinegar, 1 tablespoon olive oil, a pinch of salt and another of pepper, and, optionally, 1 teaspoon honey. Mix well and pour over the salad.
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