Tuna, Avocado, and Corn Toast
ekilu Team
ingredients
4
Difficulty
Easy
Time
5'
2 servings
Fresh ingredients
avocado
1 unit
whole wheat bread
2 slices
Pantry ingredients
canned tuna
1 small can
corn
2 tbsp
Instructions
1
Toast the bread.
2
In a bowl, add the avocado and mash with a fork. Add the drained tuna from its can and some of the corn. Mix.
3
Spread the mixture you've just prepared on top of the toast. If you would like, you can finish by sprinkling some chia seeds on top.
Tips & Tricks
We put salt on the avocado because we think the tuna is sufficiently salted and does not need it. Add salt to taste.
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